Truffle butter

This is a supreme butter with the aroma of the finest summer truffle. Since ancient times, butter has been valued as a natural preservative for truffles. Today, it is loved as a seasoning that allows you to easily enjoy the smooth texture and vivid aroma of truffles. It is also delicious when combined with our ravioli.

Truffles grow naturally at the roots of oak trees in forests and cannot be cultivated artificially. They spread by spores that take root in the same place where they grew or are carried by animals that eat truffles, such as snails, hedgehogs and squirrels.
So what is the difference between the organic certification that Caruzi has obtained and the organic certification that it has obtained? It is the soil that the truffles grow in. Truffles absorb substances that are present in the soil.

In the certified organic truffle forest,
- Promoting biological diversity
-No synthetic chemicals or GMOs
- Managing pollution of agricultural ecosystems and water resources
We can guarantee that.

Organic certification of truffles is a commitment to a sustainable relationship between humans and nature and helps to respect ecosystems.

Calugi Srl was founded in 1987 by Stefania Calugi as a truffle wholesaler in Tuscany, Italy.
By carefully selecting fresh truffles from a network of trusted truffle hunters that has been built up over generations by his great-grandfather, grandfather and father, Carusi's truffles have earned the utmost trust from chefs and have become the "standard for Tuscan chefs."

The production of truffle products at Carusi began in a small 67 square meter workshop established in 1988. The products quickly gained recognition, and in 1992 the company moved to a larger 400 square meter factory.
We have added more staff and new machinery, and in 2016 we expanded to over 1,000 square meters, including a laboratory, warehouse, and showroom.

However, even as the workshop grows and technology advances, the element that Caruzi considers most important is people.
We believe that maintaining teamwork like a big family and the desire to constantly develop are what lead to our growth.

Karuji is also actively seeking approvals and certifications, such as organic, vegan, and halal.
Through continuous technological innovation, we produce truffle products with the highest quality control and strict traceability, which can be enjoyed with confidence even by people outside of Italy.
Their philosophy is based on "combining excellent Italian ingredients with carefully selected truffles" and "fusing Tuscan tradition with the latest technology and modernity."
Carusi's truffle products are a combination of traditional Italian flavours and imagination.
We are a company that is proud to be Made in Italy and carries Italy's fine traditions into the future.