Freshly squeezed frozen juice from blood orange farmers
Alfio, the farm owner, personally harvests blood oranges from a single farm, squeezes them fresh, and freezes them to preserve their natural flavor. Of the three main varieties (Sanguinello, Taroco, and Moro), he uses Taroco, which has the sweetest flavor. Because it is a single farm, he cannot adjust the flavor, and the juice changes in taste and color every year depending on the weather. This seasonal juice is shipped to Japan immediately after harvesting and processing every year, and delivered to customers.
*Please defrost in the refrigerator the day before consumption.